+Catalog
Loaves
Ciabatta Alle Olive
$10.00
– Sold OutOur Ciabatta alle Olive includes olives, blending classic ciabatta with their savory flavor. Crafted from stone ground and Type 0 flours, leavened with Biga for lightness, and enriched with extra...
Ciabatta
$10.00
– Sold OutOur Ciabatta, made with stone ground and Type 0 flours, is a staple of Italian cuisine, perfect for a light spuntino or as an accompaniment to any meal. This bread...
Classic Round
$10.00
– Sold OutOur Classic Round Loaf is crafted from primitive stone ground flour, extra virgin olive oil, and Type 0 flour. Flour type 0, a white biodynamic flour, retains a high dose...
Multigrain Round
$10.00
– Sold OutOur Multi Grain Round loaf combines stone ground flour, mixed grains, extra virgin olive oil, and marine salt for a wholesome treat. Low in saturated fat and sodium, it's rich...
Apricot & Date
$10.00
– Sold OutOur Apricot and Date Loaf combines apricots with sweet dates, creating a moist bread rich in natural sweetness. This loaf features a tender crumb and crisp crust, balanced with a...
Poppyseed Loaf
$10.00
– Sold OutOur Poppy Seed Toast Loaf is specially shaped for morning toast and square-cut sandwiches. Packed with delicate poppy seeds, this loaf offers a delightful crunch and nutty flavor in every...
White Loaf
$10.00
– Sold OutOur White Loaf is a classic, shaped in a traditional toast shape, perfect for sandwiches and morning toast. With its soft, fluffy texture and subtle flavor, this loaf is a...
Potato and Rosemary
$10.00
– Sold OutOur Oval Potato and Rosemary Loaf combines the rich texture of potatoes with aromatic Australian rosemary. Shaped elegantly in an oval form, this loaf offers a unique blend of flavors...
Multigrain
$10.00
– Sold OutOur Multigrain Loaf combines primitive stone ground flour, Grano duro, and a variety of grains, all enriched with extra virgin olive oil. Grano duro flour, commonly used in the South...
Sourdough
$7.00
– Sold OutOur Sourdough Loaf is a staple and a classic, a naturally fermented bread low in carbohydrates and high in protein. Crafted with Flour type 0 and our signature mother yeast,...