Loaves
Ciabatta
$10.00
– Sold OutOur Ciabatta, made with stone ground and Type 0 flours, is a staple of Italian cuisine, perfect for a light spuntino or as an accompaniment to any meal. This bread...
Classic Round
$10.00
– Sold OutOur Classic Round Loaf is crafted from primitive stone ground flour, extra virgin olive oil, and Type 0 flour. Flour type 0, a white biodynamic flour, retains a high dose...
White Loaf
$10.00
– Sold OutOur White Loaf is a classic, shaped in a traditional toast shape, perfect for sandwiches and morning toast. With its soft, fluffy texture and subtle flavor, this loaf is a...
Multigrain
$10.00
– Sold OutOur Multigrain Loaf combines primitive stone ground flour, Grano duro, and a variety of grains, all enriched with extra virgin olive oil. Grano duro flour, commonly used in the South...