$10.00
– Sold OutOur Corona Calabrese Roll is a classic Italian bread renowned for its crunchy texture. Crafted with white flour type 0 and stone ground flour, enriched with extra virgin olive oil and marine salt, this bread is a testament to traditional Italian baking. Leavened with Biga, an ancient method known for its fragrance and digestibility, it offers a light, airy crumb with minimal yeast. Shaped as a corona or crown, this crusty Italian bread is perfect on any occasion.
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