Sourdough

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Our Sourdough Loaf is a staple and a classic, a naturally fermented bread low in carbohydrates and high in protein. Crafted with Flour type 0 and our signature mother yeast, it boasts a unique tangy flavor and airy texture. Made from primitive stone ground flour and marine salt, it's rich in nutrition and low in gluten. Enjoy the wholesome goodness of this traditional favorite.